Author name: Garden Cloth

Homegrown Food Recipes

The Dusty Knuckle’s linseed baguettes

The Dusty Knuckle’s Linseed Baguettes Experience the rustic charm of The Dusty Knuckle’s Linseed Baguettes. These baguettes are a delightful blend of nutty linseed and a crisp, golden crust, offering a unique twist on the classic French bread. Perfect for sandwiches or as a side to your favorite soup, these baguettes are sure to impress […]

Homegrown Food Recipes

The Dusty Knuckle’s sourdough starter

The Dusty Knuckle’s Sourdough Starter Embark on a journey to create your own sourdough bread with The Dusty Knuckle’s sourdough starter. This recipe is the foundation for a tangy, flavorful sourdough loaf that captures the essence of traditional baking. With patience and care, you’ll cultivate a living culture that brings a unique taste to your

Homegrown Food Recipes

Pickled bramble martini

Pickled Bramble Martini Experience a unique twist on the classic martini with the Pickled Bramble Martini. This cocktail combines the tartness of pickled blackberries with the smoothness of gin, creating a refreshing and sophisticated drink. Perfect for those who love a balance of sweet and sour flavors, this martini is sure to impress at any

Homegrown Food Recipes

Leek and watercress risotto

Leek and Watercress Risotto This Leek and Watercress Risotto is a delightful twist on the classic Italian dish. The creamy texture of the risotto is perfectly complemented by the subtle sweetness of leeks and the peppery bite of fresh watercress. It’s a comforting and elegant meal that’s perfect for any occasion. Serving Size and Yield

Homegrown Food Recipes

Ultimate vegan gravy

Ultimate Vegan Gravy This Ultimate Vegan Gravy is a rich, savory sauce that elevates any meal. With its deep umami flavors and smooth texture, it’s perfect for drizzling over mashed potatoes, roasted vegetables, or your favorite plant-based dishes. What makes this gravy special is its use of nutritional yeast and tamari, which add a depth

Homegrown Food Recipes

Caramelised onion, pear and chestnut stuffing

Caramelised Onion, Pear and Chestnut Stuffing This Caramelised Onion, Pear and Chestnut Stuffing is a delightful twist on a classic dish, perfect for your holiday table. The sweetness of caramelised onions and pears pairs beautifully with the earthy richness of chestnuts, creating a stuffing that’s both unique and comforting. It’s a wonderful accompaniment to roasted

Homegrown Food Recipes

Confit parsnip and carrot crumble

Confit Parsnip and Carrot Crumble Experience the delightful combination of sweet and savory with this Confit Parsnip and Carrot Crumble. The tender, slow-cooked parsnips and carrots are infused with aromatic herbs and spices, topped with a buttery, crunchy crumble. This dish is perfect as a comforting side or a unique vegetarian main course. Serving Size

Homegrown Food Recipes

Vegan tart with miso, frangipane and onions

Vegan Tart with Miso, Frangipane, and Onions This Vegan Tart with Miso, Frangipane, and Onions is a delightful fusion of savory and sweet flavors. The umami-rich miso pairs beautifully with the nutty frangipane, while caramelized onions add a touch of sweetness. This tart is perfect for a sophisticated brunch or a unique dinner party appetizer.

Homegrown Food Recipes

Marmite parsnips with poppy seeds

Marmite Parsnips with Poppy Seeds Discover a unique twist on roasted parsnips with this Marmite-infused recipe. The savory depth of Marmite pairs beautifully with the natural sweetness of parsnips, while poppy seeds add a delightful crunch. This dish is perfect for those looking to add a bold flavor to their side dishes. Serving Size and

Homegrown Food Recipes

Vegan butternut squash risotto with millet

Vegan Butternut Squash Risotto with Millet This Vegan Butternut Squash Risotto with Millet is a delightful twist on the classic risotto. The creamy texture of the butternut squash pairs perfectly with the nutty flavor of millet, creating a comforting and satisfying dish. This recipe is not only delicious but also packed with nutrients, making it

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